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Celebrity Chefs' Dinners

Memphis Food & Wine Festival Sets New Course

Memphisfoodandwinefestival

Memphis Food & Wine Festival is launching a new course of unique dinners kicking off this fall in different Memphis restaurants. These four Celebrity Chefs’ Dinners will offer attendees a one of a kind dining experience, pairing four renowned chefs from around the country with a team of celebrated local chefs for a culinary collaboration not to be missed. Each dinner will offer a featured winery specially selected by Southern Glazer’s to complement the menu.

With huge support from Dinner Sponsors - David Benson/Dan Patterson, Susan & Alan Graf, Ellichman Vein & Vascular Centers, and Radians - proceeds from this special dinner series will continue to benefit FedExFamilyHouse, building on the success of the past two festivals. In just two short years, MFWF has raised more than $200,000 for FedExFamilyHouse.

Seating for each dinner is limited and interested guests are urged to make reservations now. For more information, please visit our website at www.memphisfoodwinefestival.org.

Dinner Details

MFWF Art

Celebrity Chefs’ Dinner 1 - SOLD OUT
October 4 at River Oaks featuring Guest Chef Tory McPhail, Executive Chef at Commander’s Palace, New Orleans

Host Chef José Gutierrez & Local Chefs Konrad Spitzbart, Chad Getchel, and Valarie Hall with the wines of King Estate. Sold out - no reservations are available - more information

Celebrity Chefs’ Dinner 2
November 28 at Interim featuring Guest Chef Dominic Orsini, Winery Chef at Silver Oak Cellars, Napa Valley - SOLD OUT

Host Chef Dave Krog & Local/Visiting Chefs Jason Dallas and Franck Oysel with the wines of Silver Oak and Twomey. Sold out - no reservations are available - more information

Celebrity Chefs’ Dinner 3
January 24 at Erling Jensen featuring Guest Chef Julien Asseo, Executive Chef at Restaurant Guy Savoy, Caesars Palace, Las Vegas  - SOLD OUT

Host Chef Erling Jensen & Local Chefs Ryan Trimm and Franck Oysel with the wines of Frederick Wildman Imports. Sold out - no reservations are available - more information

Celebrity Chefs’ Dinner 4
March 13 at Acre featuring Guest Chef Bill Telepan, Executive Chef at Oceana, New York City - SOLD OUT

Host Chefs Wally Joe + Chef Andrew Adams & Local Chefs Ben Smith and Franck Oysel with the wines of Cristom Vineyards. Sold out - no reservations are available - more information